First measurement of anthropogenic global warming

This is the 2nd episode in a series recounting the history of measurements and data related to Global Climate Change. If you’re just joining, you can read about two British scientists’ adventures with leaves and early CO2 measurements in the 1st episode.

Figure 4 from G. S. Callendar, The artificial production of carbon dioxide and its influence on temperature; Quarterly Journal of the Royal Meteorological Society 64 (1938), 223-240.

Guy Callendar, a British steam engineer and inventor, referenced Brown & Escombe’s atmospheric carbon dioxide measurements four decades later in his paper (Callendar, 1938), famous in climate science, which opened with the following sensational claim:

“Few of those familiar with the natural heat exchanges of the atmosphere, which go into the making of our climates and weather, would be prepared to admit that the activities of man could have any influence upon phenomena of so vast a scale. In the following paper I hope to show that such influence is not only possible, but is actually occurring at the present time.”

(A note of foreshadowing: As we continue in our pursuit of knowledge about climate science, it may become astounding to realize the quote above, from the year 1938, quite resembles the state of very recent “debate” that occurred on the floor of our 2015 U.S. Senate. Article about Senate absurdity. Video of Senate absurdity.)

In his peer-reviewed 1938 paper, Callendar made use of a number of other scientific studies that had taken place since around the turn of the 20th century, which he believed for the first time enabled a reasonable calculation of the effect on Earth’s temperature of CO2 increases from the burning of fossil fuels:

  • More accurate measurements of infrared absorption by CO2 (Rubens & Aschkinass, 1898);
  • The temperature-pressure-alkalinity-CO2 relation for seawater (C. J. Fox, 1909);
  • Measurements of atmospheric radiation of heat (A. Angstrom, 1918; W. H. Dines, 1927; G. C. Simpson, 1928; D. Brunt, 1932);
  • Infrared absorption measurements of water vapor (F. E. Fowle, 1918).

Callendar had the benefit of more atmospheric CO2 measurements that had been taken in the eastern U.S. between 1930 and 1936. These averaged 310 ppm, about 6% higher than the earlier measurements at the Royal Botanical Gardens around 1900. Taking into consideration better estimates of the expected absorption of CO2 by the oceans, Callendar calculated that a 6% increase was about consistent with the estimated addition of CO2 to the atmosphere by the combustion of fossil fuels (about 4,500 million tons per year at the time). Most of the added CO2 seemed to be staying airborne.

Taking account of infrared absorption by both CO2 and water vapor, downward radiation of absorbed heat from the sky, and the effect of this on surface temperature, Callendar calculated that Earth’s temperature at the surface should be increasing at the rate of about 0.003 degrees Celsius per year.

Callendar then undertook a staggering project of collecting, sorting, analyzing, and averaging measured temperatures from hundreds of global weather stations that had been collected since about 1880 (earlier standardized records did not exist). It’s frankly hard for me to imagine doing this overwhelming project, as he did, without even a calculator. He summarized his findings in the graph at the top of this post.

In all 3 major climate zones of the Earth in which temperature records existed, Callendar found the temperature variation, with respect to the 1901-1930 mean temperature, to be remarkably consistent. Everywhere on the Earth, the temperature had increased, over approximately the previous half-century, at an average rate of 0.005 degrees Celsius per year, a somewhat greater increase than he had calculated based on the CO2 increases. But he admitted the temperature record was rather short in duration, and further observation was warranted.

Interestingly, Callendar remarked at the end of his paper that he thought global warming resulting from the combustion of fossil fuels would be beneficial by preventing “the return of the deadly glaciers” (referring, it would seem, to the ice ages). Writing as he was in 1938, and only having observed the first glimmer of Global Climate Change, he can be forgiven for underestimating the future enthusiasm with which we would burn fossil fuels. By the end of it, we may find ourselves nostalgic for the glaciers we have now.

To be continued…

Continue to 3rd episode

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Beginnings…

In the upcoming series of posts, I want to take us (you and me) back to the beginnings of climate science, to look at the early evidence for Global Climate Change and how that evidence has developed into our current state of knowledge. I want us to feel that we “own” this history and knowledge, as ownership aids advocacy. I intend to do this in a series of short vignettes. If you can devote a handful of minutes to each post, you and I will “own” the history of climate science together. In the tradition of this fact-based website, there will be links to the original research.

This will not be a comprehensive examination; other valuable histories of climate science are available (here, here, and here, for example). My website being a fact-rich zone, the “twist” I have chosen is to focus our history on the practical measurements. Prior to the history I will report and beginning in 1824, Joseph Fourier (French mathematician), Claude Pouillet (French physicist), John Tyndall (Irish physicist), Svante Arrhenius (Swedish physical chemist), and Thomas Chamberlin (American geologist) had proposed and developed a hypothesis that increases in atmospheric carbon dioxide, caused by the burning of fossil fuels, could cause the surface temperature of the Earth to rise due to what we now know as the Greenhouse Effect. You can read about that elsewhere. Their assertions were disputed by other scientists, at the time, based on a number of arguments. That water vapor was a much stronger absorber of solar radiation than carbon dioxide. That any excess carbon dioxide from fossil fuels would be rapidly absorbed by the vast oceans. Etc. The speculation was all well-informed (based on the available data at the time) but at an impasse

And here we begin.

In the years between 1898 and 1901, Dr. Horace Brown, a British chemist, and Mr. Fergusson Escombe, a British botanist, were at the Royal Botanical Gardens in Kew, England studying the influence of light and carbon dioxide levels on the rate of the photosynthesis reaction in leaves (Brown & Escombe, 1905). They constructed a rather ingenious apparatus:

Figure 1 of H. T. Brown & F. Escombe, On the physiological processes of green leaves; Proceedings of the Royal Society B 76 (1905), 29-111.

A leaf was housed inside a sealed box with a window. Air with a known carbon dioxide concentration could be pulled through the box while light of a measured intensity was made to shine on the window. The air from the leaf box was then pulled into the chemical apparatus on the right, within which the amount of carbon dioxide remaining in the air was measured by its reaction with sodium hydroxide to form sodium carbonate. This was a new method of measuring the concentration of carbon dioxide in air, at the time, and Brown & Escombe were pleased to find it was accurate enough to discern the small quantities of carbon dioxide consumed by a single leaf as it did photosynthesis. Naturally, Brown & Escombe had occasion in the course of this work to make a multitude of measurements of the carbon dioxide concentration in the ambient air at the Royal Botanical Gardens. It averaged about 290 ppm (parts per million).

So it was around 1900, and the atmospheric carbon dioxide concentration at the Royal Botanical Gardens was 290 ppm. To be continued…

Continue to 2nd episode

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2016: A new record!

Image Credit: NASA News, January 18, 2017

The data is in. The National Aeronautics and Space Administration (NASA) and the National Oceanographic and Atmospheric Administration (NOAA) independently confirm that 2016 was the third consecutive year to set a record for Warmest Global Temperature. See the article.

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